Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food estimated approx 30 mins.

To begin with this recipe, we have to prepare a few components. You can have Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food using 13 ingredients and 3 steps. Here is how you can achieve that.

This is Easy recipe you can use any leafy vegetable you like 🥰

🟡Full Recipe Here : https://youtu.be/aHzERBbpjX0

Ingredients and spices that need to be Prepare to make Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food:

1. 1 kg. Choy Sum
2. 550 g. Turnip
3. 220 g. Carrot
4. 4 cups. Water
5. 2 tbsp. Soy sauce
6. 2 tbsp. Oyster Sauce
7. 10 g. Pink salt
8. 1/2 tsp. Sugar
9. 1/2 tsp. Black soy sauce
10. 250 g. Pork rib
11. 3 tbsp. Vegetable Oil
12. 15 g. Garlic
13. 1/2 tsp. White peppercorn

Steps to make to make Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food

1. Crush garlic • clean and cut turnip and carrot • clean and cut Choy Sum or any vegetable you like • pound white peppercorn
2. Fried garlic with vegetable oil until get aroma • add pork rib fried together until half way cook • add choy sum and fried together • add soy sauce for more aroma • add water and bring it to boil
3. Add sugar + salt + white pepper + turnip and carrot • then cover and turn to low heat for 20 mins• after 20 mins add oyster sauce and cook further 5 mins • add black
   Soy sauce before serve • Done...😋

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