Meat and Tater Casserole

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Meat and Tater Casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meat and Tater Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Meat and Tater Casserole is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Meat and Tater Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat and Tater Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meat and Tater Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meat and Tater Casserole estimated approx 1 hour 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Meat and Tater Casserole using 16 ingredients and 14 steps. Here is how you can achieve that.

easy man comfort food

Ingredients and spices that need to be Take to make Meat and Tater Casserole:

1. 1 bunch green onion
2. 2 shallots
3. 2 tbsp minced garlic
4. 1 tsp crushed red pepper
5. 1 dash salt
6. 1 dash black pepper
7. 2 tbsp balsamic vinegar
8. 2 tbsp Worcestershire sauce
9. 1 tbsp red chilli pepper paste
10. 3 tbsp sweet baby ray's sweet and spicy bbq sauce
11. 1 can corn
12. 1 lb lean ground beef
13. 1 lb mild ground Italian Sausage
14. 1 packages instant mashed potatoes
15. 1 packages casserole cheese
16. 1 lb tater tots

Instructions to make to make Meat and Tater Casserole

1. Preheat oven to 450
2. Prep onions by dicing shallots and mincing whites of green onion
3. Place beef and sausage into large pan and begin browning, mixing the two throughout
4. When beef begins lightly browning add salt, black pepper, crushed red pepper, shallots, green onion, and garlic.
5. Continue cooking until onion becomes transparent
6. Add bbq, Worcestershire, balsamic, and chilli paste to meat and thuroughly mix
7. Cover pan and cook on medium heat for 10 minutes stirring occasionally
8. Add meat to bottom of large casserole dish and pack evenly
9. Cook instant mashed potatoes then spread across top of meat
10. Pour can of corn evenly across top of potatoes
11. Spread casserole cheese evenly across top of corn
12. Place frozen tater tots side by side evenly covering top of casserole
13. Put casserole dish into oven and cook for 25 minutes or until tots are a dark golden brown
14. Allow to set for 10 minutes and enjoy

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