Rich's Beef Stew

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Rich's Beef Stew. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Rich's Beef Stew is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Rich's Beef Stew is something which I've loved my entire life.

Many things affect the quality of taste from Rich's Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rich's Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Rich's Beef Stew using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Rich's Beef Stew:

1. 2 lb Meat. I like to buy a nice piece, trim the fat and cut it up. You can also use the pre-packaged stew meat.
2. 1 cup Cabernet sauvignon
3. 3 cup Beef broth
4. 1 large Onion
5. 2 clove Garlic
6. 1 cup Frozen peas
7. 2 large Potatoes
8. 2 Carrots
9. 2 tbsp Olive oil
10. 2 tbsp Flour
11. 4 stick Thyme
12. 2 Bay leaves

Instructions to make to make Rich's Beef Stew

1. Brown the meat in a skillet with olive oil. While the meats cooking chop onion and mince garlic. Leave the juices and oil in the pan. Set meat aside.
2. Saute onions and garlic in the skillet you used for the meat.
3. Chop potatoes and carrots
4. In a large pot, add beef broth, and bring to a boil until it thickens slightly.
5. Add remaining ingredients, and simmer on low heat until everything is tender.
6. Drink remaining wine.

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So that is going to wrap it up with this special food Recipe of Award-winning Rich's Beef Stew. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!