Savory beef casserole

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Savory beef casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Savory beef casserole is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Savory beef casserole is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Savory beef casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory beef casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory beef casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Savory beef casserole estimated approx 40 mins.

To begin with this recipe, we must prepare a few components. You can cook Savory beef casserole using 14 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Savory beef casserole:

1. 1 lb ground beef
2. 1 cup chopped onion
3. 1 can chopped tomatoes
4. 1 packages frozen corn
5. 3 chopped potatoes
6. 2 cup sliced mushroom
7. 1 1/4 cup chopped carrots
8. 1 cup chopped celery
9. 1 can tomato soup
10. 1 cup water
11. 1/2 tsp salt
12. 1/2 tsp pepper
13. 1 tsp garlic powder
14. 1 refrigerated pie crust

Instructions to make to make Savory beef casserole

1. preheat oven to 375. Cook beef and onion in a large deep skillet over medium heat until beef is browned and crumbly, and about 10 minutes; drain.
2. add untrained tomatoes, corn, potatoes, mushrooms, carrots, and celery to skillet. Stir in tomato soup, water, salt, pepper and garlic powder; cover.
3. Cook mixture, stirring occasionally, until tender, about 20 minutes. Spoon into a large baking pan. Roll pastry into a rectangle on a lightly floured surface; cut into 1 inch wide strips
4. arrange pastry strips in lattice pattern over beef mixture. Bake casserole until pastry is browned and filling is bubbly, about about 20 minutes.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Savory beef casserole. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!